BEER LINE

Farmhouse Ales

This includes beer styles originating from European farmhouses, where beer was brewed using artisanal methods to serve workers and for daily life. Characteristic of this group is the highly active ale yeast, which produces fruity, spicy, and sometimes slightly "funky" flavors typical of farmhouse yeast.

Typical styles such as Saison, Grisette, Bière de Garde, or Sahti usually have a dry body, high effervescence, and a very refreshing drinking experience, although the flavors can be quite complex. Malts are typically light to medium, while yeast and fermentation techniques play a crucial role in creating the unique character of each style.

Farmhouse Ales represents a rustic yet distinctive brewing tradition, where the simplicity of the ingredients combined with the signature yeast creates vibrant, flavorful, and easy-to-drink beers.

Belgian Grisette

Belgian Grisette is a light Belgian ale with a straw yellow color, subtle grain and fruit aromas, and a dry, refreshing finish.

Belgian Saison

Belgian Saison – a straw-yellow Belgian beer with light fruity and spicy notes, and a refreshing, dry finish.

Finnish Sahti

Finnish Sahti is a traditional Finnish beer with a deep amber color and aromas of bread, ripe bananas, and juniper.

French Bière de Garde

Bière de Garde is a traditional Northern French beer with an amber color and aromas of toasted bread and caramel.

Specialty Saison

Specialty Saison is a variation of Saison with fruity and spicy notes and a fresh, dry aftertaste.

Beer OLOGY