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Witbier
Wheat Malt — Wheat grains bring a soft mist to the glass of beer.
Wheat Malt - a type of German wheat malt that creates the smooth body, persistent creamy white foam, and distinctive flavor of Hefeweizen, Witbier, and many other wheat beer styles.
Wheat Beer: The Flavor of Wheat in Beer
Hefeweizen, Witbier, Dunkelweizen — explore the world of wheat beer. A 500-year history of prohibition and the story of Pierre Celis reviving a 600-year-old style.
