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Belgian beer
Belgian Trappist WLP500 — The abbey's touch in every bubble
WLP500 brings the Chimay yeast heritage into the hands of the brewer. Aromas of ripe fruit, subtle phenols, and the depth of over 150 years of Belgian monastic tradition.
Belgian Beer: An Intangible Heritage of Humanity
In 2016, UNESCO recognized Belgian beer culture as an Intangible Cultural Heritage of Humanity. A journey through 1000 years: Trappist, Lambic, Saison.
