Somewhere among the bustling streets of Indianapolis, in a small brewery warm with the smell of yeast and caramel, a masterpiece was born – not from ready-made recipes, but from the heart of an accountant who dared to dream.
Bean Counter not just a bottle of beer, but a delicate blend of numerical precision and the freedom of brewing art. Each drop of that golden brown tells a story of borderless passion, of how classic Belgian flavors find common ground with the spirit of modern craft beer.
This is a beer for slow moments – when you want to pause the fast-paced world and listen to each layer of flavor speak. From the seductive reddish-brown color like an autumn sunset, to the warm, yeasty aroma that spreads on the throat, Bean Counter Not only satisfy the taste buds, but also awaken the most primitive emotions of enjoyment.
1. Taxman Brewing Co. – The Journey From Numbers To Top Taste
Year 2017, in the heart Indianapolis, Indiana, a special story begins – not with a pure brewer, but with a CPA (accountant) passionate about the art of fermentation. Kevin Matalucci, a talented Brewmaster and a data expert, decided to turn his passion for craft beer into reality. The name Taxman was born as a humorous intersection of two worlds: the precision of accounting and the freedom of brewing.
Just one year later, 2018, the “accountant of beer dreams” opened his first taproom in Carmel, IN, where the first craft beers were poured to the cheers of craft beer enthusiasts. By 2010 2020, Taxman no longer confined to the space of the bar but expanded to local shelves, marking the transformation from a microbrewery to a sought-after brand. And then, in 2021, that dream reached its peak when Bean Counter - Kevin's brainchild - won the prestigious medal at the Indiana Brewers' Cup, affirming its undeniable position in the Midwest craft beer scene.
2. Bean Counter – Masterpiece From Innovation
Launched on 2019, Bean Counter It's not just a line of beer – it's a symphony of tradition and modernity. Inspired by Belgian Dark Ale Classic, Kevin has subtly blended the rich flavor of caramel with the boldness of American craft beer, creating a taste that is "both familiar and novel." alcohol content 8% ABV, Bean Counter not only conquers strong beer lovers but also maintains the perfect balance - sweet enough to drink, complex enough to ponder.
Behind every drop Bean Counter is the story of the Midwest craft beer market – where people crave flavors that are artistic but still approachable. From an experimental version, it quickly became Flagship Taxman's, proves that: good beer doesn't need to be flashy, it just needs to touch the right emotions.
And so on, Taxman Brewing Co. continues to write his journey – from accounting numbers to alcohol measurements, from a small dream to a craft beer legend.
3. Bean Counter – European Style, American Spirit
When it comes to Bean Counter, people not only remember the unique name but also are attracted by the unique style - a subtle blend between traditional Belgian Dark Ale and the liberal spirit of American craft beer. This is not simply a glass of beer, but an artistic painting drawn from color, flavor and emotion.
3.1. Attractive Color – Beautiful at First Sight
Sunlight through the glass Bean Counter will be instantly absorbed into the color dark brown mixed with warm mahogany red (SRM: ~18-25), like the color of autumn maple leaves or brown sugar just melted under the fire. The thick, creamy beige foam hugs the glass, slowly dissipating like a promise of a full-bodied experience to come. Just by looking at it, you can feel the warmth and luxury emanating from each drop of beer.
3.2. Warm Alcohol – Winter Hug
With 8% ABV, Bean Counter belongs to the line Belgian Strong Dark Ale, bringing a gentle warmth spreading from the throat to the chest - like a woolen blanket wrapped around the body in cold weather. The alcohol content is high but not harsh, not astringent, but skillfully blends with the sweetness of malt, creating a feeling of intoxication without being heavy.
3.3. Balanced Taste – The Dance Between Sweetness and Spice
Bitterness 20-30 IBU makes Bean Counter not lean too heavily on the hops, but rather a playground of caramel, molasses, and mysterious spice notes (commonly found in Belgian beers: cinnamon, cloves, dried fruits). The mouthfeel is full but not greasy, thanks to the refreshing layer of carbonation (gas) supporting, making each sip lively and well-rounded.
3.4. Beer for Connoisseurs
Bean Counter doesn't follow trends "The more bitter the better" or "high alcohol content” – it is jazz music with harmonious high and low notes. For those who like:
- Belgian Beer Experience but do not want to stray from the American style.
- Looking for complexity in flavor, but still want easy drinking.
- Enjoy slowly dinner side or as dessert.
4. The Art of Enjoying Bean Counter – Awakening All Senses
A glass Bean Counter Delicious is not only about the quality of the beer, but also about how you enjoy it. cherish every detail – from the temperature, the glass to the food served with it. This isn’t a beer to be gulped down in a hurry amid loud music, but rather Masterpieces must be experienced with the soul..
4.1. Temperature & Beer Glass – The Key to Opening the Door to Flavor
Don't let the Bean Counter too cold (below 10°C), otherwise the aroma will be lost. caramel, warm spices buried. Don't let it be. too warm (above 13°C), making the alcohol harsh. 10–13°C (50–55°F) is the “golden zone” for malt sweetness, dried fruit notes and Belgian yeast shine together, like an orchestra playing in harmony under the hands of a talented conductor.
- Goblet/Chalice (tall stemmed, wide mouthed glass): This regal cup holds the foam thick as whipped cream, while concentrating the complex aromas that spread from the rim of the glass. Each sip is a whisper of ripe fruit and toast.
- Snifter (curved cup like a wine gourd): If you want adventure deeper Into the world of fragrances, the Snifter will lead the way, bringing your nose to the layers. Dark malt, light cinnamon hidden behind the warm alcohol.
4.2. Food – The Perfect Co-Star
Bean Counter love the contrast and harmonyMake your beer party a a feast for the taste buds:
- Cheese: Piece Creamy Brie melts on the tongue, or Savory Blue Cheese will make the beer sweet boom like fireworks.
- Grilled meat with rich flavor: BBQ smoke from grilled ribs, the fat of roasted duck, or spices smoky chorizo will dancing with caramel flavor of beer.
- Dessert: Dark chocolate 70% or brownie moist is a "love song" for Bean Counter, and caramel flan is like sweet kiss end of night
