In the diverse and rich world of craft beer, Pannepot Reserva from De Struise Brouwers brewery stands out as a symbol of creativity and sophistication. Brewed and cared for with care, Pannepot Reserva is the result of an artistic process filled with passion and dedication. With its complex, deep flavors and impressive alcohol content, each glass of Pannepot Reserva opens a journey through a unique world of flavors, giving the drinker an unforgettable experience.
I. History of the De Struise Brouwers brewery
De Struise Brouwers was founded in the early 2000s. The founding team – a group of passionate beer lovers – had no intention of becoming a commercial brewer. They started with small batches, experimenting with unique and innovative beer recipes, reflecting a free-spirited and adventurous spirit.
De Struise Brouwers’ reputation began to grow further in the mid-2000s, when their beers began to receive high praise from the beer-loving community. The brewery quickly became a household name in the craft beer world, not only in Belgium but also around the world.
In the late 2000s and early 2010s, De Struise Brouwers expanded their production, introducing new beers, each one filled with creativity and sophistication. They continually push the boundaries of brewing, offering unique and distinctive taste experiences.

II. The formation process of Pannepot Reserva
The Early Years In the early 2000s Pannepot Reserva was developed based on Pannepot, one of the most popular and well-loved beers from the De Struise Brouwers brewery. Pannepot Reserva was born from the idea of creating a more distinctive, complex version of this classic Belgian Strong Dark Ale.
In the mid-2000s, De Struise Brouwers began experimenting with aging their beers in oak barrels. This aging process resulted in a significant change in the flavour profile, adding complexity and depth to the beer.
In the late 2000s, when Pannepot Reserva was launched, it quickly gained attention from the beer-loving community. The combination of the classic Pannepot flavor with the richness from the oak aging process created a unique and impressive beer.
III. Flavor and characteristic features
Pannepot Reserva, a masterpiece of the De Struise Brouwers brewery, offers a distinctive taste experience full of depth and complexity.
The first taste you get from Pannepot Reserva is the perfect combination of the sweetness of dried fruits such as grapes and plums and the warm aroma of spices such as cinnamon and star anise. The interplay of sweetness and spice creates a rich aftertaste that will satisfy even the most demanding beer connoisseurs.

Next, you will feel the gentle, subtle bitterness from the combination, combined with the complex flavors of cocoa and coffee. In particular, the process of brewing beer in oak barrels has added a little bit of alcohol flavor, creating a wonderful balance in flavor.
The aftertaste of Pannepot Reserva is warm and deep, with hints of oak and alcohol, reflecting the unique and refined brewing process. Every sip is a unique experience, a journey through a rich and enchanting world of flavours.
IV. Style and alcohol content of Pannepot Reserva
Pannepot Reserva, with its distinctive Quadrupel (Quad) style and impressive alcohol content of 10%, is a masterpiece from the De Struise Brouwers brewery. The Quadrupel style, known for its richness and complexity, is brilliantly expressed in this beer, creating an emotional and profound taste experience.
Quadrupel is one of the most powerful beer styles, with a strong malt flavour, combined with a richness of spices and dried fruits. Pannepot Reserva combines the sweetness of dried fruits, the aroma of spices and the subtle bitterness of hops. This balance highlights the strong character of the beer.
The 10% alcohol content of Pannepot Reserva enhances the strength and warmth of the beer, helping to enhance each layer of flavor. This strength is not harsh, but delicately blends with complex flavors, creating a perfect balance, bringing a refreshing and pleasant feeling after each sip of beer.


