{"id":5927,"date":"2026-09-18T22:00:03","date_gmt":"2026-09-18T15:00:03","guid":{"rendered":"https:\/\/tapchibeer.net\/?post_type=beer&p=5927---ff7d1d31-cefe-4e77-bb2b-22427f622bfd"},"modified":"2026-09-18T22:00:03","modified_gmt":"2026-09-18T15:00:03","slug":"mamouche-huong-hoa-com-rannte-im-sommer","status":"publish","type":"beer","link":"https:\/\/tapchibeer.net\/de\/beer\/mamouche-huong-hoa-com-chay-goi-he-ve\/","title":{"rendered":"Mamouche \u2013 Der Duft von Reisblumen ruft den Sommer zur\u00fcck"},"content":{"rendered":"

B\u1ea1n \u0111\u00e3 bao gi\u1edd th\u01b0\u1edfng th\u1ee9c m\u1ed9t ly bia m\u00e0 c\u1ea3m gi\u00e1c nh\u01b0 \u0111ang \u0111i d\u1ea1o d\u01b0\u1edbi nh\u1eefng t\u00e1n c\u00e2y c\u01a1m ch\u00e1y n\u1edf r\u1ed9 v\u00e0o \u0111\u1ea7u h\u00e8? \u0110\u00f3 ch\u00ednh l\u00e0 Mamouche<\/strong> \u2013 tuy\u1ec7t t\u00e1c c\u1ee7a Brasserie Cantillon, n\u01a1i k\u1ebft h\u1ee3p ho\u00e0n h\u1ea3o gi\u1eefa k\u1ef9 thu\u1eadt \u1ee7 bia truy\u1ec1n th\u1ed1ng c\u1ee7a B\u1ec9 v\u00e0 v\u1ebb \u0111\u1eb9p t\u1ef1 nhi\u00ean c\u1ee7a hoa c\u01a1m ch\u00e1y. V\u1edbi phong c\u00e1ch Fruit Lambic \u0111\u1ed9c \u0111\u00e1o, Mamouche kh\u00f4ng ch\u1ec9 l\u00e0 bia \u2013 \u0111\u00f3 l\u00e0 m\u1ed9t tr\u1ea3i nghi\u1ec7m tinh t\u1ebf<\/strong>, m\u1ed9t b\u1ea3n giao h\u01b0\u1edfng m\u00f9i h\u01b0\u01a1ng v\u00e0 c\u1ea3m x\u00fac m\u00e0 m\u1ed7i ng\u1ee5m \u0111\u1ec1u mang theo d\u1ea5u \u1ea5n m\u00f9a h\u00e8 thanh khi\u1ebft. Lo\u1ea1i bia n\u00e0y kh\u00f4ng ch\u1ec9 chinh ph\u1ee5c ng\u01b0\u1eddi s\u00e0nh bia b\u1edfi h\u01b0\u01a1ng v\u1ecb, m\u00e0 c\u00f2n b\u1edfi h\u00e0nh tr\u00ecnh s\u00e1ng t\u1ea1o \u0111\u1ea7y t\u00e2m huy\u1ebft t\u1eeb nh\u1eefng ngh\u1ec7 nh\u00e2n \u1ee7 bia truy\u1ec1n th\u1ed1ng.<\/p>\n

H\u00e3y t\u01b0\u1edfng t\u01b0\u1ee3ng b\u1ea1n \u0111ang ng\u1ed3i trong m\u1ed9t khu v\u01b0\u1eddn nh\u1ecf \u1edf ngo\u1ea1i \u00f4 Brussels, kh\u00f4ng kh\u00ed mang theo m\u00f9i c\u1ecf t\u01b0\u01a1i, \u00e1nh n\u1eafng len qua k\u1ebd l\u00e1 chi\u1ebfu l\u00ean ly bia v\u00e0ng \u00f3ng \u00e1nh. M\u1ed9t ng\u1ee5m Mamouche l\u00e0 nh\u01b0 m\u1ed9t nh\u1ecbp th\u1edf c\u1ee7a thi\u00ean nhi\u00ean, l\u00e0 s\u1ef1 k\u1ebft n\u1ed1i v\u1edbi \u0111\u1ea5t tr\u1eddi qua t\u1eebng t\u1ebf b\u00e0o v\u1ecb gi\u00e1c.<\/p>\n

1. Die Geschichte der Brasserie Cantillon \u2013 Wo der Lambic-Traum begann<\/strong><\/h2>\n

T\u1ecda l\u1ea1c t\u1ea1i Anderlecht, m\u1ed9t khu ph\u1ed1 c\u1ed5 k\u00ednh gi\u1eefa l\u00f2ng Brussels, Brasserie Cantillon<\/strong> mang trong m\u00ecnh h\u01a1n m\u1ed9t th\u1ebf k\u1ef7 di s\u1ea3n \u1ee7 bia Lambic th\u1ee7 c\u00f4ng. T\u1eeb n\u0103m 1900, Paul Cantillon v\u00e0 v\u1ee3 \u00f4ng, Marie Troch, \u0111\u00e3 kh\u1edfi \u0111\u1ea7u h\u00e0nh tr\u00ecnh n\u1ea5u bia v\u1edbi l\u00f2ng ki\u00ean tr\u00ec v\u00e0 t\u00ecnh y\u00eau v\u00f4 \u0111i\u1ec1u ki\u1ec7n v\u1edbi men t\u1ef1 nhi\u00ean. Kh\u00f4ng gi\u1ed1ng c\u00e1c nh\u00e0 m\u00e1y bia c\u00f4ng nghi\u1ec7p s\u1eed d\u1ee5ng men nu\u00f4i c\u1ea5y, Cantillon trung th\u00e0nh tuy\u1ec7t \u0111\u1ed1i v\u1edbi ph\u01b0\u01a1ng ph\u00e1p l\u00ean men t\u1ef1 ph\u00e1t<\/strong> \u2013 \u0111\u1ec3 ch\u00ednh kh\u00f4ng kh\u00ed v\u00e0 m\u00f4i tr\u01b0\u1eddng xung quanh quy\u1ebft \u0111\u1ecbnh linh h\u1ed3n c\u1ee7a m\u1ed7i m\u1ebb bia.<\/p>\n

\u0110i\u1ec1u \u0111\u1eb7c bi\u1ec7t l\u00e0 tr\u1ea3i qua b\u1ed1n th\u1ebf h\u1ec7, t\u1eeb b\u00e0n tay \u00f4ng t\u1ed5 \u0111\u1ebfn Jean-Pierre van Roy ng\u00e0y nay, Cantillon v\u1eabn gi\u1eef v\u1eefng tri\u1ebft l\u00fd s\u1ea3n xu\u1ea5t c\u1ed5 \u0111i\u1ec3n. H\u1ecd kh\u00f4ng ch\u1ea1y theo xu h\u01b0\u1edbng th\u1ecb tr\u01b0\u1eddng. Thay v\u00e0o \u0111\u00f3, h\u1ecd g\u00ecn gi\u1eef truy\u1ec1n th\u1ed1ng nh\u01b0 m\u1ed9t ng\u01b0\u1eddi k\u1ec3 chuy\u1ec7n b\u1eb1ng bia \u2013 m\u1ed7i gi\u1ecdt Lambic l\u00e0 m\u1ed9t l\u00e1t c\u1eaft th\u1eddi gian, m\u1ed9t d\u01b0 \u00e2m c\u1ee7a \u0111\u1ea5t tr\u1eddi Brussels x\u01b0a c\u0169. M\u1ed7i thi\u1ebft b\u1ecb, m\u1ed7i th\u00f9ng g\u1ed7, m\u1ed7i b\u1ee9c t\u01b0\u1eddng ph\u1ee7 r\u00eau trong nh\u00e0 m\u00e1y \u0111\u1ec1u g\u00f3p ph\u1ea7n v\u00e0o b\u1ea3n giao h\u01b0\u1edfng Lambic \u1ea5y.<\/p>\n

\"Nh\u00e0
Nh\u00e0 m\u00e1y bia Brasserie Cantillon th\u00e0nh c\u00f4ng v\u1edbi ph\u01b0\u01a1ng ph\u00e1p l\u00ean men t\u1ef1 ph\u00e1t<\/figcaption><\/figure>\n

2. Mamouche \u2013 Wenn Holunderbl\u00fcten zur Sommermelodie werden<\/strong><\/h2>\n

Mamouche kh\u00f4ng ph\u1ea3i l\u00e0 lo\u1ea1i bia ph\u1ed5 th\u00f4ng. N\u00f3 l\u00e0 k\u1ebft qu\u1ea3 c\u1ee7a m\u1ed9t l\u1ef1a ch\u1ecdn \u0111\u1ea7y c\u1ea3m h\u1ee9ng \u2013 ng\u00e2m hoa c\u01a1m ch\u00e1y (elderflower)<\/strong> t\u01b0\u01a1i v\u00e0o Lambic \u0111\u00e3 \u0111\u01b0\u1ee3c \u1ee7 su\u1ed1t hai n\u0103m. H\u01b0\u01a1ng hoa lan t\u1ecfa trong ch\u1ea5t bia m\u00e0u v\u00e0ng nh\u1ea1t nh\u01b0 n\u1eafng s\u1edbm, \u0111\u01b0a ng\u01b0\u1eddi th\u01b0\u1edfng th\u1ee9c v\u00e0o m\u1ed9t kh\u00f4ng gian m\u00f9a h\u00e8 c\u1ed5 t\u00edch, n\u01a1i hoa c\u1ecf n\u00f3i chuy\u1ec7n v\u00e0 gi\u00f3 h\u00e1t tr\u00ean \u0111\u1ed3i.<\/p>\n

Kh\u00e1c v\u1edbi nhi\u1ec1u lo\u1ea1i Fruit Lambic th\u00f4ng th\u01b0\u1eddng d\u00f9ng tr\u00e1i c\u00e2y nh\u01b0 m\u00e2m x\u00f4i hay anh \u0111\u00e0o, Mamouche ch\u1ecdn hoa \u2013 m\u1ed9t nguy\u00ean li\u1ec7u mong manh, nh\u1eb9 nh\u00e0ng nh\u01b0ng \u0111\u1ea7y b\u1ea3n s\u1eafc. Elderflower, v\u1ed1n n\u1ed5i ti\u1ebfng trong \u1ea9m th\u1ef1c ch\u00e2u \u00c2u, tr\u1edf th\u00e0nh ch\u1ea5t x\u00fac t\u00e1c tuy\u1ec7t v\u1eddi cho Lambic gi\u00e0 tu\u1ed5i. N\u00f3 kh\u00f4ng l\u1ea5n \u00e1t m\u00e0 h\u00f2a quy\u1ec7n, n\u00e2ng h\u01b0\u01a1ng, k\u00e9o d\u00e0i d\u01b0 v\u1ecb. M\u1ed7i ng\u1ee5m Mamouche nh\u01b0 m\u1ed9t b\u01b0\u1edbc ch\u00e2n nh\u1eb9 nh\u00e0ng qua v\u01b0\u1eddn hoa c\u1ed5 \u0111i\u1ec3n, l\u01b0u l\u1ea1i c\u1ea3m gi\u00e1c m\u01b0\u1ee3t m\u00e0 n\u01a1i \u0111\u1ea7u l\u01b0\u1ee1i.<\/p>\n

3. Frucht-Lambic-Stil \u2013 Die Kristallisation von Natur und Kunst<\/strong><\/h2>\n

Fruit Lambic l\u00e0 k\u1ebft qu\u1ea3 c\u1ee7a s\u1ef1 giao thoa gi\u1eefa t\u1ef1 nhi\u00ean v\u00e0 ngh\u1ec7 thu\u1eadt. Kh\u00f4ng ch\u1ec9 \u0111\u01a1n thu\u1ea7n l\u00e0 th\u00eam tr\u00e1i c\u00e2y v\u00e0o bia, n\u00f3 \u0111\u00f2i h\u1ecfi s\u1ef1 hi\u1ec3u bi\u1ebft s\u00e2u s\u1eafc v\u1ec1 quy tr\u00ecnh l\u00ean men t\u1ef1 nhi\u00ean. Mamouche, b\u1eb1ng vi\u1ec7c s\u1eed d\u1ee5ng hoa c\u01a1m ch\u00e1y \u2013 lo\u1ea1i hoa ch\u1ec9 n\u1edf ng\u1eafn ng\u1ee7i v\u00e0o \u0111\u1ea7u h\u00e8 \u2013 \u0111\u00e3 \u0111\u01b0a d\u00f2ng Fruit Lambic l\u00ean m\u1ed9t t\u1ea7m cao m\u1edbi.<\/p>\n

\"Ly
Ly Mamouche Lambic c\u1eadn c\u1ea3nh v\u1edbi m\u00e0u v\u00e0ng nh\u1ea1t v\u00e0 l\u1edbp b\u1ecdt m\u1ecbn<\/figcaption><\/figure>\n

Hoa \u0111\u01b0\u1ee3c ch\u1ecdn ph\u1ea3i t\u01b0\u01a1i, \u0111\u00fang \u0111\u1ed9, kh\u00f4ng qua x\u1eed l\u00fd h\u00f3a h\u1ecdc, \u0111\u01b0\u1ee3c h\u00e1i v\u00e0o s\u00e1ng s\u1edbm v\u00e0 \u0111\u01b0a ngay v\u00e0o ng\u00e2m \u0111\u1ec3 gi\u1eef tr\u1ecdn h\u01b0\u01a1ng th\u01a1m. Qu\u00e1 tr\u00ecnh ng\u00e2m di\u1ec5n ra trong Lambic \u0111\u00e3 \u0111\u01b0\u1ee3c \u1ee7 hai n\u0103m \u2013 m\u1ed9t lo\u1ea1i bia chua gi\u00e0u vi sinh v\u1eadt hoang d\u00e3 v\u00e0 \u0111\u1eb7c t\u00ednh l\u00ean men ph\u1ee9c t\u1ea1p. Ng\u01b0\u1eddi th\u1ee3 \u1ee7 kh\u00f4ng can thi\u1ec7p th\u00f4 b\u1ea1o m\u00e0 ch\u1ec9 quan s\u00e1t, l\u1eafng nghe, c\u1ea3m nh\u1eadn \u2013 \u0111\u1ec3 t\u00ecm \u0111\u00fang th\u1eddi \u0111i\u1ec3m m\u00e0 hoa v\u00e0 bia \u0111\u00e3 t\u00ecm \u0111\u01b0\u1ee3c ti\u1ebfng n\u00f3i chung.<\/p>\n

4. Genie\u00dfen Sie Mamouche \u2013 Jedes Glas Bier ist ein Moment der Entspannung<\/strong><\/h2>\n

Mamouche kh\u00f4ng d\u00e0nh cho v\u1ed9i v\u00e3. N\u00f3 c\u1ea7n th\u1eddi gian \u2013 \u0111\u1ec3 r\u00f3t ra ly Tulip, \u0111\u1ec3 m\u00f9i h\u01b0\u01a1ng bung n\u1edf, \u0111\u1ec3 h\u01b0\u01a1ng v\u1ecb t\u1eeb t\u1eeb h\u00e9 l\u1ed9. Nhi\u1ec7t \u0111\u1ed9 l\u00fd t\u01b0\u1edfng l\u00e0 12\u00b0C \u2013 \u0111\u1ee7 \u0111\u1ec3 l\u00e0m d\u1ecbu bia nh\u01b0ng v\u1eabn gi\u1eef tr\u1ecdn m\u00f9i h\u01b0\u01a1ng hoa.<\/p>\n

Ng\u1ee5m \u0111\u1ea7u ti\u00ean l\u00e0 m\u1ed9t l\u1eddi ch\u00e0o, nh\u1eb9 nh\u00e0ng v\u00e0 thanh tho\u00e1t. Ng\u1ee5m th\u1ee9 hai l\u00e0 c\u00e2u chuy\u1ec7n \u2013 n\u01a1i v\u1ecb chua \u0111\u1eb7c tr\u01b0ng c\u1ee7a Lambic b\u1eaft \u0111\u1ea7u d\u1eabn l\u1ed1i. Ng\u1ee5m cu\u1ed1i c\u00f9ng l\u00e0 c\u00e1i \u00f4m \u2013 d\u01b0 v\u1ecb hoa c\u01a1m ch\u00e1y nh\u01b0 m\u00f9i g\u1ed7 non v\u00e0 c\u1ecf d\u1ea1i c\u00f2n v\u01b0\u01a1ng tr\u00ean n\u1eafng.<\/p>\n

Th\u01b0\u1edfng th\u1ee9c Mamouche, ng\u01b0\u1eddi ta kh\u00f4ng ch\u1ec9 u\u1ed1ng. Ng\u01b0\u1eddi ta l\u1eafng nghe<\/strong> \u2013 kh\u00f4ng gian, v\u1ecb gi\u00e1c v\u00e0 tr\u00e1i tim m\u00ecnh.<\/p>\n

5. Food Pairing \u2013 Wenn Bier zur Tischkunst wird<\/strong><\/h2>\n

Mamouche nh\u01b0 m\u1ed9t n\u00e0ng th\u01a1 trong th\u1ebf gi\u1edbi \u1ea9m th\u1ef1c. Khi k\u1ebft h\u1ee3p c\u00f9ng h\u00e0u s\u1ed1ng, v\u1ecb chua nh\u1eb9 l\u00e0m n\u1ed5i b\u1eadt v\u1ecb bi\u1ec3n m\u1eb7n m\u00f2i. V\u1edbi ph\u00f4 mai m\u1ec1m nh\u01b0 Brie hay Camembert, Mamouche c\u1eaft qua \u0111\u1ed9 b\u00e9o, \u0111\u1ec3 l\u1ea1i d\u01b0 v\u1ecb s\u1ea1ch v\u00e0 thanh.<\/p>\n

M\u00f3n tr\u00e1ng mi\u1ec7ng nh\u01b0 tart chanh hay panna cotta k\u1ebft h\u1ee3p c\u00f9ng Mamouche l\u1ea1i l\u00e0 m\u1ed9t b\u1ea5t ng\u1edd th\u00fa v\u1ecb. V\u1ecb chua c\u1ee7a bia h\u00f2a v\u00e0o v\u1ecb ng\u1ecdt c\u1ee7a m\u00f3n \u0103n, t\u1ea1o th\u00e0nh m\u1ed9t b\u1ea3n giao h\u01b0\u1edfng tinh t\u1ebf m\u00e0 kh\u00f3 c\u00f3 lo\u1ea1i \u0111\u1ed3 u\u1ed1ng n\u00e0o kh\u00e1c l\u00e0m \u0111\u01b0\u1ee3c. M\u1ed9t s\u1ed1 \u0111\u1ea7u b\u1ebfp th\u1eadm ch\u00ed \u0111\u00e3 s\u1eed d\u1ee5ng Mamouche \u0111\u1ec3 l\u00e0m s\u1ed1t salad ho\u1eb7c l\u00e0m c\u1ed1t cho kem l\u1ea1nh \u2013 bi\u1ebfn ly bia th\u00e0nh c\u1ea3m h\u1ee9ng ngh\u1ec7 thu\u1eadt th\u1ef1c s\u1ef1 tr\u00ean b\u00e0n \u0103n.<\/p>\n

\"M\u00f3n
M\u00f3n s\u00f2 \u0111i\u1ec7p \u00e1p ch\u1ea3o \u2013 k\u1ebft h\u1ee3p tinh t\u1ebf c\u00f9ng v\u1ecb chua d\u1ecbu c\u1ee7a Mamouche Lambic<\/figcaption><\/figure>\n

6. Cantillon Heritage \u2013 Mamouche als Zeuge<\/strong><\/h2>\n

Mamouche kh\u00f4ng ch\u1ea1y theo s\u1ed1 \u0111\u00f4ng. N\u00f3 l\u00e0 bi\u1ec3u t\u01b0\u1ee3ng c\u1ee7a l\u00f2ng trung th\u00e0nh v\u1edbi truy\u1ec1n th\u1ed1ng, c\u1ee7a s\u1ef1 ki\u00ean nh\u1eabn v\u00e0 c\u1ea3m nh\u1eadn. Trong m\u1ed9t th\u1ebf gi\u1edbi m\u00e0 nhi\u1ec1u lo\u1ea1i bia \u0111\u01b0\u1ee3c s\u1ea3n xu\u1ea5t nhanh ch\u00f3ng, Mamouche ch\u1ecdn con \u0111\u01b0\u1eddng ch\u1eadm r\u00e3i \u2013 n\u01a1i m\u1ed7i gi\u1ecdt bia l\u00e0 k\u1ebft qu\u1ea3 c\u1ee7a th\u1eddi gian, t\u00ecnh y\u00eau v\u00e0 s\u1ef1 hi\u1ec3u bi\u1ebft.<\/p>\n

\u0110i\u1ec3m s\u1ed1 94 tr\u00ean c\u00e1c di\u1ec5n \u0111\u00e0n qu\u1ed1c t\u1ebf kh\u00f4ng ch\u1ec9 l\u00e0 s\u1ef1 c\u00f4ng nh\u1eadn v\u1ec1 ch\u1ea5t l\u01b0\u1ee3ng, m\u00e0 l\u00e0 minh ch\u1ee9ng cho vi\u1ec7c m\u1ed9t lo\u1ea1i bia th\u1ee7 c\u00f4ng, th\u00e0nh th\u1eadt v\u1edbi ch\u00ednh m\u00ecnh, v\u1eabn c\u00f3 th\u1ec3 ch\u1ea1m \u0111\u1ebfn tr\u00e1i tim ng\u01b0\u1eddi u\u1ed1ng \u1edf kh\u1eafp n\u01a1i.<\/p>\n

7. Fazit: Mamouche \u2013 Endless Summer Love Song<\/strong><\/h2>\n

Mamouche kh\u00f4ng ch\u1ec9 l\u00e0 bia. N\u00f3 l\u00e0 b\u1ea3n t\u00ecnh ca gi\u1eefa ng\u01b0\u1eddi v\u00e0 thi\u00ean nhi\u00ean. M\u1ed9t l\u1eddi nh\u1eafc nh\u1edf v\u1ec1 v\u1ebb \u0111\u1eb9p c\u1ee7a s\u1ef1 t\u0129nh l\u1eb7ng, c\u1ee7a b\u00e0n tay c\u1ea7n m\u1eabn v\u00e0 t\u00e2m h\u1ed3n r\u1ed9ng m\u1edf. Trong t\u1eebng b\u1ecdt kh\u00ed nh\u1ecf, trong t\u1eebng l\u1edbp h\u01b0\u01a1ng tinh t\u1ebf, Mamouche th\u00ec th\u1ea7m v\u1edbi ta v\u1ec1 m\u1ed9t m\u00f9a h\u00e8 kh\u00f4ng bao gi\u1edd phai nh\u1ea1t.<\/p>\n

H\u00e3y \u0111\u1ec3 Mamouche \u0111\u01b0a b\u1ea1n \u0111i \u2013 qua nh\u1eefng \u0111\u1ed3ng hoa y\u00ean b\u00ecnh, qua k\u00fd \u1ee9c c\u1ee7a nh\u1eefng chi\u1ec1u l\u1eb7ng gi\u00f3, v\u00e0 \u0111\u1ebfn v\u1edbi ch\u00ednh b\u1ea1n \u2013 nguy\u00ean s\u01a1, ch\u1eadm r\u00e3i, v\u00e0 \u0111\u1ea7y c\u1ea3m x\u00fac.<\/p>","protected":false},"excerpt":{"rendered":"

Mamouche ist eine einzigartige Linie von Frucht-Lambic, die zwei Jahre altes Lambic und Holunderbl\u00fcten kombiniert, was ihm ein zartes Aroma verleiht.<\/p>","protected":false},"featured_media":5928,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_daim_seo_power":"","_daim_enable_ail":""},"xuat_xu":["B\u1ec9"],"phong_cach":["Belgian Fruit Lambic"],"class_list":["post-5927","beer","type-beer","status-publish","has-post-thumbnail","danh_muc_beer-beer-danh-tieng","xuat_xu-bi","phong_cach-belgian-fruit-lambic"],"acf":{"from":"B\u1ec9","manufacturer":"Brasserie Cantillon","alcohol":"5%","style":"Belgian Fruit Lambic","sub_title_beer":"Mamouche l\u00e0 d\u00f2ng Fruit Lambic \u0111\u1ed9c \u0111\u00e1o, k\u1ebft h\u1ee3p Lambic hai n\u0103m tu\u1ed5i v\u00e0 hoa c\u01a1m ch\u00e1y, mang \u0111\u1ebfn h\u01b0\u01a1ng th\u01a1m tinh t\u1ebf."},"yoast_head":"\nMamouche \u2013 H\u01b0\u01a1ng Hoa C\u01a1m Ch\u00e1y G\u1ecdi H\u00e8 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